WHEN Magdalena Szpilczynska came to live in Edinburgh three years ago, she had a part-time job in a restaurant.
Now she is running her own chain of delicatessens stocked with traditional food and drink from her native Poland.
The 34-year-old had struggled to even find work at home before deciding to move to Scotland. But she managed to set up her business from scratch in only three months after spotting a gap in the market in the city. for more click here